Sunset Key dining at Latitudes Beach Cafe

Beachfront dining overlooking the Gulf of Mexico at Latitudes Beach Cafe

Enjoy breakfast, lunch or dinner at Latitudes Beach Cafe on Sunset Key. Open to the public for dining plus convenient for guests of the Westin's Sunset Key cottages and residents of the Sunset Key community.

A fine dining experience that is Key West casual with open air seating under the covered verandah or right on the beach. The restaurant is open from 7 AM to 10PM Sunday through Thursday and from 7AM to 11PM Friday and Saturday. This romantic setting is perfect for couples staying on the island or for your entire party. Private chef services are also available in the cottages with advance notice plus in-room dining services are available.

The following is a sample of Latitudes Menu -
choose a link below to view breakfast, lunch and dinner dishes.

Breakfast Specialties | Lunch at Latitudes | Dinner Menu

Breakfast Specialties at Latitudes - Guests can enjoy a complimentary breakfast basket delivered to their porch each morning.

Crunchy Island Sweet Bread French Toast
Dipped in frosted corn flakes and grilled with layers of fresh berries, ripe banana and maple syrup.

Two Large Farm Fresh Eggs
Served any style with Caribbean breakfast potatoes choice of smoked bacon, country ham or link sausage and toast selection and fresh fruit garnish.

Traditional Eggs Benedict
On toasted English muffin halves with Canadian bacon and hollandaise sauce, served with Caribbean breakfast potatoes and fresh fruit garnish.

Macadamia & Banana Nut or Blueberry Pancakes
With warm Vermont Maple syrup and whipped butter.

Latitudes Eggs Benedict
On toasted English muffin halves with Florida Lobster, sliced tomato, spinach & Hollandaise sauce, served with Caribbean breakfast potatoes and fresh fruit garnish.

Petite Filet Mignon and Eggs Any Style
With golden hash brown potatoes, toast selection and grilled tomato salsa.

Sunset Key Omelet of the Day
Individually prepared with three farm Fresh eggs. Served steaming hot and fluffy with Caribbean breakfast potatoes choice of smoked bacon, country ham or link sausage and toast selection with fresh Florida citrus sections.

Eggs Idaho
Crisp potato shells filled with farm fresh scrambled eggs, peppers, onions, mushrooms, tomato salsa and Cheddar cheese, served with your choice of smoked bacon, sausage or ham, toast selection and fruit garnish.

Lunch at Latitudes Beach Cafe

Tasting of Yellow Fin
Tuna Tartar with Lime Soy Emulsion, Pepper Crusted Carpaccio, Olive
Oil Poached with Capers and Shallots 12-

Crispy Lobster & Crab Cakes
Citrus Aioli, Curly Cress Salad and Mango Caviar 14-

Barbados Seafood Salad
Fresh Island Pineapple Wedge Filled with Island Lobster, Crab and Gulf
Shrimp Tossed in a Tropical Mango Dressing with Toasted Pistachios
16-

Warm Gorgonzola Steak Salad
Thinly Sliced Sirloin, Mixed Greens, Roasted Shallot Dressing, Kalamata
Olives, Roasted Roma Tomatoes, Sliced Portobello, Haricot Vert,
Crumbled Gorgonzola, and Crispy Onions 16-

Sandwich Selection
Served With Your Choice of Seasoned Fries, Island Chips, or Sweet Potato Salad
and Kosher Pickle Spear

Latitude's Burger
A Thick Juicy Burger Grilled with your Choice of American, Swiss, or
Cheddar on a Toasted Kaiser Roll 11-

Duneside Dipper
Thinly Shaved Roast Beef and Boursin Cheese on a Toasted Baguette with
Au Jus for Dipping 12-

Grouper Sandwich
Local Grouper Fillet Grilled or Fried, Served on a Toasted Cuban Roll,
Key Lime Tartar Sauce 14-

Seafood Quesadilla
Fresh Local Seafood Bounty in a Warm Tortilla with Chipotle Dressing and
Avocado Salsa 14-

Grilled Chicken Cabana
Maple Mustard Barbeque, Smoked Bacon, and Swiss Cheese on a Bakery
Fresh Kaiser Roll with Lettuce, Tomato and Onions 12-

Club Caribe
Roast Turkey Breast, Apple Smoked Bacon, Ripe Tomato Slices, Onion,
Lettuce and Fontina Cheese, Cuban Bread, Roasted Garlic Aioli 12-

Dinner at Latitudes Beach Cafe

Carpaccio
Thin Slices of Black Angus Tenderloin with Truffle Oil, Sea Salt and Caper
Dressing 17-

Neptunes Glory
Two Tiers of the Freshest Seasonal Shellfish including Shrimp, Lobster,
Oysters and Crab (Enough to Share) 48-

Sunset Key Shrimp
Jumbo Shrimp Stuffed with Crabmeat Wrapped in Maple Barbecue Glazed
Bacon, Key Lime Mustard and Caribbean Passion 14-

Baby Arugula and Shaved Fennel, Citrus Salad
Pan Fried Goat Cheese, Macadamia Nut Brittle, Black
Pepper Vinaigrette 9-

Roasted Rack of Lamb
Parisian Style Rosemary Gnocchi, Braised Shallots, Lamb
Stock Reduction 35-

Duo of Florida Lobster
Butter Basted Grilled and Lemon Grass Steamed Spiny Lobster, Sweet Corn
Fritters, Asparagus and Crackling Garlic Butter 39-

Seared Yellowtail Snapper
Grilled Pineapple and Mango Relish, Crisp Pink Gulf Shrimp Spring Roll,
Ginger Mango Butter Sauce 29-

Pan Seared Free Range Chicken
Cinnamon Honey Glazed, Caribbean Yam Frites, Confit Shallots, Garlic
Scented Rapini, Island Fruit Chutney 27-

" Beef Two Ways"
Grilled Filet of Beef and Ginger Braised Short Ribs, Tempura Bermuda
Onion Rings, Horseradish Potato Puree, Veal Stock Reduction 38-

Grouper Nicoise
Poached Black Grouper, Fennel Broth, Preserved Lemon Flavored
Ratatouille, Olive Tapenade, Roasted Fingerling Potatoes 32-

Pappardelle di Mare
Wide Ribbon Pasta Tossed with Florida Lobster, Shrimp, Natural Tomato
Salsa, Asparagus, Basil Infused Oil, Roasted Garlic and Shaved Grana Padano
Cheese 38-

Beef Tenderloin
Flame Seared Black Angus Filet Mignon, Cipollini Onions, Bordelaise
Tarragon Wine Sauce, Goat Cheese Roulade, Seasonal Vegetables 42-